Vegetable Burger

vegetable burger is one of the easy way to make the have quick snacks at home. recipe/ ingredient for vegetable burger for the serving of 4.

Step 1 cook carrots, peas and corn

To make the burger patty, cook the carrot, peas and sweet corn until soft
Step 2 Add the spices

Add the cooked vegetables, chopped onions, red chill powder, lemon juice, coriander powder, salt and ginger-garlic paste to a large bowl.
Step 3 Add mashed potatoes

Add lemon juice and mashed potatoes in the bowl, mix well until evenly combined. Shape the mixture into small/medium patties.
Step 4 Shallow fry the patties

Now heat oil in a pan over medium flame. Roll the prepared patties in the breadcrumbs and shallow fry until golden brown on both sides.
Step 5 Prepare the burger

Take one half of the burger bun. Spread some butter and place the lettuce on top.
Step 6 Add slices onions, cucumber and tomatoes

Place the prepared vegetable patty on top. Top up with slices of onion, tomato, cucumber and cheese. If you want to make it even more delicious and healthy replace cheese with eggless mayonnaise.
Step 7 Burger is ready

Cover it with the other half of the burger bun. If desired, add some ketchup on top. Secure it with a toothpick if desired.

Vegetable Burger at home READY TO SERVE

Vegetable Burger recipie