vegetable burger is one of the easy way to make the have quick snacks at home. recipe/ ingredient for vegetable burger for the serving   of 4.

• Step 2 Add the spices

  Add the cooked vegetables, chopped onions, red chill powder, lemon juice, coriander  powder, salt and ginger-garlic paste to a large bowl.

• Step 3 Add mashed potatoes

  Add lemon juice and mashed potatoes in the bowl, mix well until evenly combined. Shape the mixture into small/medium patties.

• Step 4 Shallow fry the patties

  Now heat oil in a pan over medium flame. Roll the prepared patties in the breadcrumbs and shallow fry until golden brown on both sides.

  

• Step 5 Prepare the burger

  Take one half of the burger bun. Spread some butter and place the lettuce on top.

• Step 6 Add slices onions, cucumber and tomatoes

  Place the prepared vegetable patty on top. Top up with slices of onion, tomato, cucumber and cheese. If you want to make it even more delicious and healthy replace cheese with eggless mayonnaise.

• Step 7 Burger is ready

  Cover it with the other half of the burger bun. If desired, add some ketchup on top. Secure it with a toothpick if desired.

Vegetable Burger at home READY TO SERVE